Muesli And How To Eat It

Tom's Perfect 10: Eva Or Tom Style

With bountiful nuts, fruits, crunchy seeds and chewy goji berries—this month’s drop was created by my wife. The pressure was on to get it right 😬.

Granola and muesli are like cousins. Or spouses with opposing world-views 😬. Invented by a Swiss physician for patients at a sanatorium, muesli is about balance and simplicity. So here’s how to calmly eat it:

Eva Style: Ice cold Greek yogurt. Scoop of muesli. Jumbo blueberries. A pinch of: collagen, creatine and protein powder🧘.

Tom Style: Just grab a bag, tear open and eat handfuls as you are running out of the door🏃.

Add Milk: Cow’s milk for classic taste. Almond or oat milk for sweeter flavor. Soy for protein. Eva’s method: make your own milk using Almond Cow machine🥛.

Overnight Oats: Mix with milk and let soak in your fridge overnight. Tom’s method: add ground coffee beans to mixture before it sets for extra speed💪.